Posts Tagged ‘CoolCanucks Blog ~ Dr. Lucy’s Yummy gluten free Cookies Review!!’
CoolCanucks Blog ~ Dr. Lucy’s Yummy gluten free Cookies Review!!
Wednesday, May 15th, 2013
Dr. Lucy’s Yummy gluten free Cookies are made without milk, eggs, peanuts or tree nuts, but you’d never know it—they’re delicious! Now one can enjoy gluten free cookies that taste so good and satisfies the sweet tooth!
Heavenly, gluten-free cookies are hard to find, but Dr. Lucy has found a way to beat that by creating the most delicious, gluten-free, vegan and allergy-free cookies on the market today. This company also sells many delectable flavors that honestly tickles the taste buds!
When Dr. Lucy Gibney learned her child had severe food allergies, she got down to some serious medical research — in the kitchen. Today, Lucy’s cookies stand as delicious proof that no one should have to sacrifice tasty treats because of their dietary concerns.
“Our Quality Assurance Program provides delicious treats for you and your family while doing everything we can to safeguard you from these specific allergens: gluten, milk, eggs, peanuts and tree nuts.”
With Dr. Lucy’s certifications for gluten-free, kosher and vegan products – you’re certain to find the perfect treat everytime!!
These cookies come in many tantilating flavors: Sugar Cookie, Cinnamon Thin, Oatmeal Cookie, Chocolate Chip Cookie, Maple Bliss, Ginger Snap, Holiday Sugars and Chocolate Mint! I also noticed a delightful snack on their website that is new to me, Gluten-free Chocolate Brownie Cakes! Oh they look so yummy!!!
All the cookies are made from a similar cookie “base” that consists of the in-house flour blend (garbanzo, potato starch, gluten-free oat, tapioca, sorghum and fava), evaporated cane juice, soy milk, several oils (palm fruit, soybean, canola and olive), filtered water, flavoring and citric acid from corn, crushed soybeans, soy lecithin, non-dairy lactic acid, beta carotene, baking powder, baking soda, salt, xanthan gum, calcium carbonate, annatto extract color, sodium carboxymethylcellulose, and methylcellulose.
Dr. Lucy’s cookies website describes the cookies as “crispy, crunchy,” and they hit the nail directly on the head. There is not a chewy bit to be found in these cookies. They’re seriously crunchy throughout. If you like your cookies crunchy, you’ll love these from the first bite to the last bite (which is often one and the same bite… since the cookies are pretty tiny, you can pop a whole cookie in your mouth all at once) and not even feel guilty!!
I received a couple of boxes of these amazing cookies. The mouthwatering flavors sent to me were Cinnamon Thin and Ginger Snap. They were extremely tasty and enjoyed by the entire household. No one complained, and even walked back for seconds. Melyssa is a really picky eater, and so when I am sent food or drink items to review, they must pass her taste test first. She gave Dr. Lucy’s Yummy gluten free Cookies a very big thumbs up, and continued to snack on them throughout the course of the evening. So if she loves them, I definitely know that you will love them! I really liked the yumminess of Dr. Lucy’s cookies too. What a great anytime snack, and also a welcomed addition to everyone’s lunch bag around here!
Dr. Lucy’s gluten free Cookies gets a huge thumbs up from CoolCanucks, and I will definitely be ordering more in the near future!!
♥→I received product for review. The opinions within this post are of my own and I was not influenced in any way. Please do your own research before purchasing products. Your opinions and results may differ than mine.←♥
Buy It!! You can purchase these gluten free Cookies at Dr. Lucy’s website, and also Lucy’s products are now available in over 7,000 stores across the U.S. & Canada and also in select stores online. Use their store locator to find a store near you by clicking here!
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